Surviving Restaurant Menus Without Gaining 10 Pounds

Surviving Restaurant Menus Without Gaining 10 Pounds

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5 Success Stories From Weight Loss Clinic Customers
2 thirds of American adults deal with weight-related wellness issues such as hypertension, diabetic issues and obstructive rest apnea. A clinical weight loss clinic might help them reach a healthy weight and maintain it long term.


Numerous patients obtain support from a group of experts that includes nutritional experts, doctors and exercise teachers. They discover how to alter their diet and workout practices permanently.

1. Donna Trudell
Donna Trudell was born in Saranac Lake, NY to Carlton and Theola (Lamoy) Trudell. She was a 1977 graduate of Saranac Lake Central Institution. She had two little girls Joyce and Donna Trudell and a number of nieces and nephews.

She was a CNA and the last 2 years of her occupation she worked as a registered nurse in the bariatric surgery division at Miriam Medical facility. There she met Kellie Armstrong, MS, REGISTERED NURSE, CBN, the program manager of Facility for Bariatric Surgery.

She had stomach bypass surgery and devoted to a lifestyle makeover. She lost and How to Shed Fat: Your Roadmap deflected over 100 pounds, runs simple races and iron man triathlons, and assists others on their weight reduction trips as the program manager at the facility where she had her procedure.